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Pancetta - Raw, Square
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Pancetta - Raw, Square

Pancetta - Raw, Square

Bold flavour starts here. This raw pancetta is a proper cut of cured British pork, delivering rich, salty depth that transforms everyday cooking into something special. Whether you’re building flavour in pasta, elevating stews, or adding a savoury edge to simple dishes, this is premium uncooked pancetta that works hard in the kitchen. From The Black Farmer, it’s quality you can trust—accessible, full of character, and made for real food lovers.

  • Raw pancetta (uncooked cured pork belly) – ideal for controlled cooking and flavour development
  • Square-cut pancetta – versatile format for slicing, dicing, or lardons
  • Rich, savoury, naturally salty profile – delivers depth to sauces, pasta, and stews
  • High-fat content for flavour release – renders beautifully for cooking bases
  • British pork, carefully cured – quality-led sourcing with consistent taste
  • Perfect for everyday cooking – from pasta dishes to soups and rustic meals
  • Flexible pack sizes (200g & 1kg) – suited for home cooks and batch cooking
  • Vacuum-packed for freshness – maintains quality and extends usability
Select Select Weight
From $1.57

Original: $5.23

-70%
Pancetta - Raw, Square

$5.23

$1.57

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Pancetta - Raw, Square

Bold flavour starts here. This raw pancetta is a proper cut of cured British pork, delivering rich, salty depth that transforms everyday cooking into something special. Whether you’re building flavour in pasta, elevating stews, or adding a savoury edge to simple dishes, this is premium uncooked pancetta that works hard in the kitchen. From The Black Farmer, it’s quality you can trust—accessible, full of character, and made for real food lovers.

  • Raw pancetta (uncooked cured pork belly) – ideal for controlled cooking and flavour development
  • Square-cut pancetta – versatile format for slicing, dicing, or lardons
  • Rich, savoury, naturally salty profile – delivers depth to sauces, pasta, and stews
  • High-fat content for flavour release – renders beautifully for cooking bases
  • British pork, carefully cured – quality-led sourcing with consistent taste
  • Perfect for everyday cooking – from pasta dishes to soups and rustic meals
  • Flexible pack sizes (200g & 1kg) – suited for home cooks and batch cooking
  • Vacuum-packed for freshness – maintains quality and extends usability

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Bold flavour starts here. This raw pancetta is a proper cut of cured British pork, delivering rich, salty depth that transforms everyday cooking into something special. Whether you’re building flavour in pasta, elevating stews, or adding a savoury edge to simple dishes, this is premium uncooked pancetta that works hard in the kitchen. From The Black Farmer, it’s quality you can trust—accessible, full of character, and made for real food lovers.

  • Raw pancetta (uncooked cured pork belly) – ideal for controlled cooking and flavour development
  • Square-cut pancetta – versatile format for slicing, dicing, or lardons
  • Rich, savoury, naturally salty profile – delivers depth to sauces, pasta, and stews
  • High-fat content for flavour release – renders beautifully for cooking bases
  • British pork, carefully cured – quality-led sourcing with consistent taste
  • Perfect for everyday cooking – from pasta dishes to soups and rustic meals
  • Flexible pack sizes (200g & 1kg) – suited for home cooks and batch cooking
  • Vacuum-packed for freshness – maintains quality and extends usability