
Pork Ribs, Chinese Char Siu Glazed, Extra Meaty (500g)
Chinese Char Siu Pork Ribs (Extra Meaty) 500g — lacquered, sweet-savoury ribs that roast to a sticky glaze.
This is Chinese Char Siu done the Black Farmer way — extra-meaty British pork ribs coated in a rich, sweet-savoured glaze that caramelises beautifully as it cooks. Inspired by classic Chinese BBQ flavours, these ribs deliver bold five-spice warmth, mellow sweetness and deep savoury balance in every bite. Made with high-quality British pork and crafted for easy home cooking, they’re built for everyday confidence — oven, grill, BBQ or air fryer. Proper flavour, properly made, and accessible to anyone who wants restaurant-style char siu at home.
- Extra-meaty British pork ribs with a sticky Chinese Char Siu glaze
- Sweet, savoury Chinese BBQ flavour with gentle five-spice warmth
- Ready-to-cook char siu pork ribs — oven, grill, BBQ or air fryer
- Ideal for sharing with rice, noodles, slaw or fresh greens
- Vacuum-packed for freshness and easy home freezing
- Premium pork ribs from The Black Farmer — bold flavour, no shortcuts
Culinary inspiration:
Roast until crisp at the edges, or glaze and grill for sweetness.
- Slice and pile over sesame noodles with spring onions
- Serve with steamed rice, greens and a squeeze of lime
- Finish with toasted sesame and fresh coriander
Original: $16.75
-70%$16.75
$5.02Pork Ribs, Chinese Char Siu Glazed, Extra Meaty (500g)
Chinese Char Siu Pork Ribs (Extra Meaty) 500g — lacquered, sweet-savoury ribs that roast to a sticky glaze.
This is Chinese Char Siu done the Black Farmer way — extra-meaty British pork ribs coated in a rich, sweet-savoured glaze that caramelises beautifully as it cooks. Inspired by classic Chinese BBQ flavours, these ribs deliver bold five-spice warmth, mellow sweetness and deep savoury balance in every bite. Made with high-quality British pork and crafted for easy home cooking, they’re built for everyday confidence — oven, grill, BBQ or air fryer. Proper flavour, properly made, and accessible to anyone who wants restaurant-style char siu at home.
- Extra-meaty British pork ribs with a sticky Chinese Char Siu glaze
- Sweet, savoury Chinese BBQ flavour with gentle five-spice warmth
- Ready-to-cook char siu pork ribs — oven, grill, BBQ or air fryer
- Ideal for sharing with rice, noodles, slaw or fresh greens
- Vacuum-packed for freshness and easy home freezing
- Premium pork ribs from The Black Farmer — bold flavour, no shortcuts
Culinary inspiration:
Roast until crisp at the edges, or glaze and grill for sweetness.
- Slice and pile over sesame noodles with spring onions
- Serve with steamed rice, greens and a squeeze of lime
- Finish with toasted sesame and fresh coriander
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Chinese Char Siu Pork Ribs (Extra Meaty) 500g — lacquered, sweet-savoury ribs that roast to a sticky glaze.
This is Chinese Char Siu done the Black Farmer way — extra-meaty British pork ribs coated in a rich, sweet-savoured glaze that caramelises beautifully as it cooks. Inspired by classic Chinese BBQ flavours, these ribs deliver bold five-spice warmth, mellow sweetness and deep savoury balance in every bite. Made with high-quality British pork and crafted for easy home cooking, they’re built for everyday confidence — oven, grill, BBQ or air fryer. Proper flavour, properly made, and accessible to anyone who wants restaurant-style char siu at home.
- Extra-meaty British pork ribs with a sticky Chinese Char Siu glaze
- Sweet, savoury Chinese BBQ flavour with gentle five-spice warmth
- Ready-to-cook char siu pork ribs — oven, grill, BBQ or air fryer
- Ideal for sharing with rice, noodles, slaw or fresh greens
- Vacuum-packed for freshness and easy home freezing
- Premium pork ribs from The Black Farmer — bold flavour, no shortcuts
Culinary inspiration:
Roast until crisp at the edges, or glaze and grill for sweetness.
- Slice and pile over sesame noodles with spring onions
- Serve with steamed rice, greens and a squeeze of lime
- Finish with toasted sesame and fresh coriander



















