Red's Leicester Portion (200g)
Red's Leicester Portion (200g) — characterful, ready-to-eat cheesemonger quality.
Red Leicester is a firm, cow's milk cheese known for its vibrant orange colour and crumbly texture. Milder than traditional cheddar, it offers a slightly nutty flavour that makes it ideal for slicing into sandwiches, grating over pasta, or melting into toasties. Its smooth finish and rich colour also make it a favourite on cheese boards. A versatile everyday cheese with heritage appeal, Red Leicester balances mellow flavour with visual appeal.
- Full-flavoured, well-balanced
- Crafted for boards and bites
- Ready to eat; no fuss
- British deli character
Culinary inspiration:
Serve on a board with pickles and chutney, or melt into toasties and jacket potatoes for instant comfort.
- Build a generous cheeseboard
- Melt into toasties or bakes
- Pair with chutney and crackers
Red's Leicester Portion (200g)
Red's Leicester Portion (200g) — characterful, ready-to-eat cheesemonger quality.
Red Leicester is a firm, cow's milk cheese known for its vibrant orange colour and crumbly texture. Milder than traditional cheddar, it offers a slightly nutty flavour that makes it ideal for slicing into sandwiches, grating over pasta, or melting into toasties. Its smooth finish and rich colour also make it a favourite on cheese boards. A versatile everyday cheese with heritage appeal, Red Leicester balances mellow flavour with visual appeal.
- Full-flavoured, well-balanced
- Crafted for boards and bites
- Ready to eat; no fuss
- British deli character
Culinary inspiration:
Serve on a board with pickles and chutney, or melt into toasties and jacket potatoes for instant comfort.
- Build a generous cheeseboard
- Melt into toasties or bakes
- Pair with chutney and crackers
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Red's Leicester Portion (200g) — characterful, ready-to-eat cheesemonger quality.
Red Leicester is a firm, cow's milk cheese known for its vibrant orange colour and crumbly texture. Milder than traditional cheddar, it offers a slightly nutty flavour that makes it ideal for slicing into sandwiches, grating over pasta, or melting into toasties. Its smooth finish and rich colour also make it a favourite on cheese boards. A versatile everyday cheese with heritage appeal, Red Leicester balances mellow flavour with visual appeal.
- Full-flavoured, well-balanced
- Crafted for boards and bites
- Ready to eat; no fuss
- British deli character
Culinary inspiration:
Serve on a board with pickles and chutney, or melt into toasties and jacket potatoes for instant comfort.
- Build a generous cheeseboard
- Melt into toasties or bakes
- Pair with chutney and crackers
